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Protein Subunit Composition Effects on the Thermal Denaturation at Different Stages During the Soy Protein Isolate Processing and Gelation Profiles of Soy Protein IsolatesBAINY, Eduarda M; TUSH, Susan M; CORREDIG, Milena et al.Journal of the American Oil Chemists' Society. 2008, Vol 85, Num 6, pp 581-590, issn 0003-021X, 10 p.Article

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Mutations in the P3 Protein of Soybean mosaic virus G2 Isolates Determine Virulence on Rsv4-Genotype SoybeanCHOWDA-REDDY, R. V; HAIYUE SUN; HONGYAN CHEN et al.Molecular plant-microbe interactions. 2011, Vol 24, Num 1, pp 37-43, issn 0894-0282, 7 p.Article

Mapping and validation of simple sequence repeat markers linked to a major gene controlling seed cadmium accumulation in soybean [Glycine max (L.) Merr]JEGADEESAN, Souframanien; KANGFU YU; POYSA, Vaino et al.Theoretical and applied genetics. 2010, Vol 121, Num 2, pp 283-294, issn 0040-5752, 12 p.Article

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